Achefabroad

A lighthearted look at my foodie adventures as a private chef and global restaurant traveller. Including restaurant reviews and general foodie chitchat.

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March 31, 2016March 31, 2016 achefabroad

L’Atelier De Joel Robuchon

January 30, 2014March 22, 2016 achefabroad

Stages in HongKong

December 8, 2013 achefabroad

Noma, the best meal of my life

July 6, 2013 achefabroad

On and off: Part 1: On (part 1a)

May 9, 2013 achefabroad

How far I have come

April 22, 2013 achefabroad

Yachty food

April 9, 2013 achefabroad

What to write about? Sponsored by Heineken.

October 21, 2012October 22, 2012 achefabroad

Tokyo remembered (through a sake induced haze)

October 6, 2012 achefabroad

Tokyo trip continued: Lost in translation

October 1, 2012 achefabroad

Tokyo Trip Day 1

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Latest posts

  • L’Atelier De Joel Robuchon March 31, 2016
  • Stages in HongKong January 30, 2014
  • Noma, the best meal of my life December 8, 2013
  • On and off: Part 1: On (part 1a) July 6, 2013
  • How far I have come May 9, 2013
  • Yachty food April 22, 2013
  • What to write about? Sponsored by Heineken. April 9, 2013
  • Tokyo remembered (through a sake induced haze) October 21, 2012
  • Tokyo trip continued: Lost in translation October 6, 2012
  • Tokyo Trip Day 1 October 1, 2012
  • How I became a yacht chef. September 22, 2012
  • Owners September 14, 2012
  • Crossings September 11, 2012
  • Sold Out July 22, 2012
  • The serious business of eating. June 6, 2012
  • The Aporkolypse and other tales from yachting. June 2, 2012
  • The parrot fish/shotgun hybrid…something to keep you going while i am writing my next blog..due any day now! May 29, 2012
  • A great site for British recipes from some of our best chefs, well worth a look. April 30, 2012
  • Sex! Drugs! Lindsay Lohan! Potato found on Moon! and my first restaurant review!!! April 24, 2012
  • Arriba! Arriba! BBQ! BBQ! April 22, 2012
  • Sex, drugs and you’re fired! Just another day in yachting. April 21, 2012
  • Tuna tartare, wakame salad and wasabi mayo April 20, 2012
  • Friday night BBQ…what could possibly go wrong? April 13, 2012
  • My first blog April 12, 2012
  • Poached pears April 11, 2012
  • Scallop ceviche, crab, chilli, lime & ginger April 9, 2012

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